After taking a 3-week break from TWD, I'm back! :-)
Kayte of Grandma’s Kitchen Table has chosen allspice crumb muffins this week. I made the muffins yesterday and had it as my afternoon snack with a cup of coffee. The muffins are too bland for my liking and if I were to bake it again, I'd probably add some chopped nuts to the streusel. However, I think that the recipe would be perfect for breakfast, quick and easy to prepare, and I'm sure that it would taste great with butter smeared on it or topped with a dollop of jam.
Hop over to Kayte's blog if you want to give the recipe a try!
Tuesday, 13 October 2009
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