
Cocoa-nana bread is a recipe chosen by Steph of Obsessed with Baking for TWD this week. While I'm not that crazy over chocolate desserts in general, I can't resist anything with chocolate and banana combo. This bread (tastes more like cake to me though) actually works for me. Moist, chocolaty and with a subtle hint of banana flavour, it would be a perfect breakfast treat!
For recipe, head over to Steph's blog!
Subscribe to:
Post Comments (Atom)











10 Comments:
Gorgeous photo! We were split on this recipe and then it was gone. Problem solved.
Simply gorgeous!
Cheers,
Rosa
You did a beautiful job.
I don't know what I love more, the look of your bread, the fork, or that glass!!!!!
Beautiful photo!! Glad you liked this one.
I baked two different types of choc nana bread few days back (using diff recipes). I like Nigella's better, definitely going to try yours in my next attempt.
Hey, long time no see Piggy!
As usual, lovely pic of a just as great loaf! Bravo.
Your picture is beautiful! Thanks for baking along with me!
Glad this worked for you. Yours looks yummy!
looks dark and delicious!
Sounds like a nice fusion. Thanks for the idea. z
Post a Comment